THE LIBRARIAN & THE KITCHEN: A place for storing and sharing things about food
Thursday, August 29, 2019
Pork butterfly steak with capsicum salad splash
›
This is another of those recipes which is barely cooking! But I did prepare the ingredients, assemble them and then bake in the oven so I g...
3 comments:
Thursday, July 18, 2019
Fresh tuna and vegetable pie
›
Another evening another pie? Well maybe. But I use this blog to document what I cook so that’s how it is. Last week I had a delicious beef p...
1 comment:
Tuesday, July 9, 2019
Pork rissoles with plum sauce
›
I went shopping looking for chicken mince with an idea of cooking chicken balls. But there was no chicken mince to be had and my eye caught ...
Winter tomato soup
›
This is a winter soup made with the saved produce of summer: ripe tomatoes that have become passata and dried basil leaves. It is very easy ...
Saturday, June 29, 2019
Salmon pie
›
I was just back from a trip to Adelaide for the first time in decades and needed to do some food shopping. But the skies opened! And the win...
2 comments:
Thursday, June 20, 2019
Sweet potato and coconut soup
›
After a week in Orkney where every day lunch brought great soups and sandwiches, back in wintery Melbourne which in truth was not much wette...
1 comment:
Sunday, March 17, 2019
Baked sardines
›
Recently I unexpectedly found some fresh, filleted sardines at Piedimonte’s. I realized that it was years since I last cooked my favourite s...
1 comment:
‹
›
Home
View web version