It is always nice to have some chicken fresh from the oven or, indeed, to be able to pull a container out of the freezer to form the basis o...

After nearly a week of being uninterested in food and cooking due to a non-Covid infection, on Sunday my interest was suddenly stirred by a ...

So it is June again and I have been meaning to sit down and do a #blogjune post on this blog which I have regularly continued to post in. T...

One of the lovely things that happened to me during the last two years of Covid has been a very simple thing. A group of us who years ago us...

At some point the last week I saw a headline somewhere for a recipe including chicken, tomatoes and capers. I didn't read the recipe as ...

This dish, like my last similar recipe, is inspired by Mediterranean cooking in Sicily, Calabria (and Greece). Magna Graecia indeed! This ti...

I got my inspiration for this from a regular newsletter I get from  eatingwell.com   And they say they were inspired by Mediterranean cookin...