I have been trying to use up small amounts of dry goods from the pantry. What could I do with a small amount of muesli? I remembered I had bought some kefir to make chia puddings for breakfast, so why not try a muesli pudding? It worked and I will make a few more with the remaining muesli. So there’s another thing to make for a yummy breakfast without bread.
Ingredients
3 tbs muesli
1 heaped tsp tahini
1 handful frozen mixed berries
Kefir (quantity will vary on dimensions of bowl)
Mode
Place the muesli in a small individual serve bowl
Add the tahini and stir
Add berries
Pour on enough kefir to cover the other ingredients and stir
Refrigerate overnight
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