THE LIBRARIAN & THE KITCHEN: A place for storing and sharing things about food
Wednesday, June 2, 2021
Baked sardines with sumac
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Well it was my birthday and for the second year in a row I was in lockdown and had to cancel my previously arranged dinner out with friends...
Saturday, May 22, 2021
Swordfish pie
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Yum swordfish! I hadn’t had any for ages so when I went shopping and saw some I grabbed it. I wasn’t sure what I would cook with it but ton...
2 comments:
Saturday, May 8, 2021
Sardines St Clements
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Yesterday coming out of the fog and lack of appetite from AstraZeneca I had a delicious lunch of chilli sardines with orange and rocket sala...
1 comment:
Sunday, April 25, 2021
Lentil soup with coriander
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I hadn't really intended to write this recipe up. But I was talking to a friend when it was simmering and she wanted the recipe! The di...
1 comment:
Tuesday, April 20, 2021
Greens and ricotta lasagne
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People have been known to say that I often make similar things. And it is true I often do make something and then think maybe I could make ...
2 comments:
Friday, April 9, 2021
Lentil lasagne
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It must be quite a while since I last made lentil lasagne and the curious thing is that that I didn't plan to make it this time. The pla...
1 comment:
Saturday, April 3, 2021
Σεσκουλοπρασόπιτα
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Another day, another variant on χορτόπιτα and σπανακόπιτα. But this version is certainly not suitable for Lent due to the animal products. I...
1 comment:
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