The Librarian and the Kitchen

THE LIBRARIAN & THE KITCHEN: A place for storing and sharing things about food

Monday, April 20, 2020

Lockdown pie

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Well, of course, you could actually plan to cook this pie or you could just scour your products and decide to experiment any time. But I hav...
1 comment:
Saturday, March 28, 2020

Sardines in orange

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Fresh sardines at Piedimonte’s? Yes please! In these days of being hunkered down at home it was great to see some sardines. And an orange (t...
1 comment:
Saturday, March 21, 2020

Pork meatballs in tomato sauce

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A week or so ago I bought some chicken mince with an idea of making meatballs in tomato sauce to freeze for eating in isolation. I made the...
Tuesday, February 18, 2020

Tasmanian salmon & coriander pesto pie

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Another pie you might be saying? Well yes indeed and why not. Rain and hail and plummeting temperatures today invite ideas for pies. And mor...
1 comment:
Sunday, February 9, 2020

Apple and apricot chia pudding

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It was about time for some more chia pudding breakfasts. So what did I have around apart from the standard chia seeds and tahini?  I came up...
Wednesday, January 29, 2020

Pomegranate chicken

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One of my all time favourite ways to cook chicken wings or chicken drumettes is Alba’s great recipe with rock salt, lemon juice and garlic....
2 comments:
Saturday, January 11, 2020

Butter chicken

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I love butter chicken and used to love buying it at an Indian place close to where I worked. These days I don’t eat it very much. But just b...
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