One of the pleasures that awaited me when I recently returned from California was that my friend Emerald was visiting from Singapore. A ...

I know that people do still seem to be a bit obsessed with pumpkins but Halloween and Thanksgiving have now passed for my U.S. friends a...

I am still on a bit of a roll about cooking pies. This started this time last year when I was in England and had fabulous pies in a few pub...

For my last birthday, I said "No presents" but some people did sneak some in. One of them was this fascinating little toolbox ent...

I made two different meals with my turkey and coriander meat balls. Apart from eating them directly from the pan with stir-fry vegetables, ...

One of the recurrent themes to this blog is definitely meatballs - of all shapes and sizes and used in many different ways. Wandering around...

This pie is a bit in the category of what to cook you haven't been shopping and are scrounging to cook something with what's lurking...